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  • More
    • Home
    • About the "Caker"
    • Gallery
    • Inquiry
    • Booking Info
    • Pricing
    • Flavors & Fillings
    • Cake Care & Cake Cutting
  • Home
  • About the "Caker"
  • Gallery
  • Inquiry
  • Booking Info
  • Pricing
  • Flavors & Fillings
  • Cake Care & Cake Cutting

Cake Me Happy LLC

Cake Me Happy LLCCake Me Happy LLCCake Me Happy LLC

Cake Me Happy | Custom Cake Art by Edna

Cake Me Happy | Custom Cake Art by EdnaCake Me Happy | Custom Cake Art by EdnaCake Me Happy | Custom Cake Art by Edna

Cake care instructions

Helpful tips to follow for cake order pick up

  • Cake Me Happy, LLC is not responsible for your cake after pickup.
  • Always pick cake up supporting the bottom. Not by the sides.
  • Ensure that cake is level during transport. Ensure it will not slide around and drive carefully with your air conditioner on. 
  • Be aware that your cake will not survive in warm conditions. Please go directly to your destination. Do not place cake in direct sunlight or an environment greater that 72 degrees. Extreme heat will cause your cake to soften and buckle and be destroyed.
  • Store cake in fridge until 1-2 hours prior to serving and serve at room temperature.
  • Store leftover cake wrapped or in a container in the refrigerator for up to 2 days.

Specialty of the Month

This month, try our pina colada cake - a favorite that's perfect for the Summer!

Submit an Inquiry

Cake cutting tips to get the most out of your cake

  1. Cut one straight slice though the cake (eye balling it, you want to get at least 4-6 strips of cake)
  2. Place this slab of cake onto your cutting board & simply slice your servings from this strip! 2, 3, 4 however many you feel will provide the best size serving for your guests.
  3. Slide these slices onto your serving plates & repeat!

Other Resources

Check out this blog from Wilton on other Cake Cutting techniques!

How to cut a Round cake

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